1 lb. ground beef
2 cans vegetable soup
1 can green beans, drained
4 servings mashed potatoes (real or instant)
Brown the beef; drain. Add the vegetable soup without the water and heat through. Pour into a casserole dish. Top with the green beans. Spread the mashed potatoes on top and top with cheese. Cook in a 350 degree oven for 30 minutes. Enjoy!