1 cup sour cream
1/4 cup milk
1/4 tsp. garlic powder
1 1/3 cups French Fried Onions, divided
1 cup (4 oz.) shredded cheddar cheese, divided
Preheat oven to 350 degrees. Conbine mashed potatoes, sour cream, milk and garlic powder. Spoon half of mixture into 2-quart casserole dish. Sprinkle with 2/3 cup french fried onions and 1/2 cup cheese. Top with remaining potato mixture. Bake 30 minutes or until hot. Top with remaining 2/3 cup french fried onions and 1/2 cup cheese. Bake 5 minutes more or until fried onions are golden.
Makes 6 servings.
prep time: 5 minutes
cook time: 35 minutes
Recipe from: Cooking for Kids, www.fbnr.com